Pig Roast Menu

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RTC CATERING CO
PO Box 7
High Bridge, NJ 08829

The BBQ Pit and Catering Co

973-527-7000 - 908-638-6811

[email protected]

 



***Labor is included in the price of these Pig Roasts***
unless additional labor is needed...


(1)The “Pit Basic”
$680.00+ tax for the first 50 people,
$4.50 for each adult thereafter. 
 
With this package you will get the following:

One USDA pig cooked (head on) The smell of smoke & pork will fill the whole neighborhood. The pig will start to cook at our location and finish at the location of your choice. Pig size will depend on the number of guests you are having. (pig for 50 people is about 70-75 lbs.) Cooking time is about 5 hours for 50 person pig and longer as the crowd increases. Also included are 2 homemade BBQ Sauces one mild and one spicy. We will cook, carve, serve and clean up any mess in the cooking area. We usually depart about 2 hours after serving time. Final payment is due upon completion of the roast.



(2) The "Pit Basic with Our Famous BBQ Chicken:
$770.00+ tax and $7.75 for each
adult after the first 50 people

Same as the Pit Basic but with smoked chicken with mild BBQ sauce. Like all our smoked meats we use apple or Mesquite and the chicken is slow smoked for several hours the night before your party.
We will sauce and bring up to temp for your serving time.
Also included are 2 homemade BBQ Sauces one mild and one spicy. We will cook, carve, serve and clean up any mess in the cooking area. We usually depart about 2 hours after serving time. Final payment is due upon completion of the roast.

(3) The "Custom Pit Pig Roast
$999.00+ tax for the first 50 people
$17.00 for each adult thereafter
Pig will be same as the
“ Pit Basic Pig Roast” with the addition of:
You get a roasted pig, sandwich rolls, bbq sauces, paper

plates, napkins, plastic cutlery and a choice of 5 side dishes
(listed below).
CHOOSE 5 OF THE FOLLOWING

Macaroni & cheesse
Baked beans with sausage & apples.
Red skin potato salad.
Cole slaw.
Corn on cob cooked fresh on site. (mid May to late September).
Mixed fruit (cantaloupe, honey dew, pineapple, grapes & strawberries).
Rice: Spanish style (tomato, peppers & onions) or Yellow rice with beans.
Pasta salad with sun dried tomatoes & artichoke hearts.
Macaroni salad.
Vegetable stir fry.
Spring salad with pecans & mandarin oranges and raspberry vinaigrette
.
Caesar salad with dressing.
Red potatoes with garlic & rosemary

 

(4) The "Custom Pit Pig Roast with Add-Ons
BBQ Chicken or Smoked Beef Brisket
$1080+ tax for the first 50 people
$19.50 for each adult thereafter
 
Same as above pig roast with the addition of
BBQ Chicken or Smoked Brisket.

Chicken or Brisket is slow smoked at our location the night before and brought back to serving temperature at your location. Brisket is sliced and served with our homemade sauce.
Chicken is glazed with mild bbq sauce.

 

 

Hotdogs and Hamburgers
Only available when added to one of the above pig roasts.
$2.25 for each person . Includes Hamburgers, Hot dogs, Rolls and condiments such as cheese, ketchup,
mustard and relish.

 The following items can be ordered and delivered
locally or added to your pig roast order above.

Fresh Smoke Roasted Pulled Pork: $98.00+ tax per pan.
Each pan will serve about 25-30 people. perfect for sandwiches or eat
it right from the plate. You will also get extra homemade
BBQ sauces, one mild and one spicy. This is the same meat
you would get from a roasted pig. Makes a great alternative
to roasting and carving the pig.

Smoked Pork Loin (sliced): $100.00+ tax per pan.
Each pan will serve about 25-30 people. Loin is lightly to
medium smoked and then sliced. Loin meat is white pork
with a pink smoke ring around the outer edge. Includes our
homemade mild & spicy sauces.

 

BBQ Beef (Top Round): $100.00+ tax per pan.
Each roast weighs approximately 23-25lbs. (before cooking).
Cooked in the same fashion as the pig, over a hardwood
fire. Then it is thinly sliced and served either hot or cold.
Includes our homemade sauces.

Beef Brisket (Smoked): $100.00+ tax per pan.
Each pan will serve about 25-30 people. Brisket cooked slow and
low with our special rub and then sliced thin. Includes our homemade sauces.


Smoked Wings: $65.00+ tax per pan.
About 70-80 pieces.
Chicken wings rolled in a special dry rub, smoked over
wood and covered with a mild or spicy sauce. A
great way to start any big party. These are our most
requested item to be added to a pig roast.

BBQ Spare or Baby Back Ribs (pork): $115.00+ tax
Approximately 60 ribs. covered with a wet rub
of spices and smoked over wood. Then they are
glazed with BBQ sauce and ready to eat. If you're a true fan
of BBQ food you will love these. Includes our homemade sauces.

Lightly Smoked Turkey Breast (2 per pan) $90.00+ tax
Smoked using apple wood and sliced thin. A nice
choice for those who would like to add something different
to their pig roast. For guests who may not eat pork or want to eat light

Macaroni & Cheese $40.00+ tax per pan
(about 25-30 servings).
Straight forward elbow macaroni and velveta cheese.
Peppers & onions can be added upon request.

 Baked Beans with Apples & Sausage
$40.00+ tax 
 Baked beans made with apples & sausage, they are simply the best.

Baked Ziti w/ Ricotta $55.00 + tax

Sausage, Peppers, Onions
$70.00+ tax

Lasagna
$70.00+ tax
Meat or Veggie

 

 Catering Office is open
7 days a week

The BBQ Pit and Grill
Rtc Fine Catering Company
Mailing Address
PO Box 7, High Bridge
NJ 08829

973-527-7000
908-638-6811
[email protected]

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

          

 

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