RTC BBQ PIT CATERING CO

908-638-6811 / 732-600-9108

Po Box 7 High Bridge
  NJ 08829
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Grilled Grilled BBQ

Chef-grilled picnics include fresh rolls or buns, assorted condiments
and Paper Products


Please call our picnic consultants at 908-638-6811
Most Chef-Grilled Events require 2 Chefs $125.00 per chef

***FREE Bottle Waters for Chef Grilled Serviced Events of 150 guests or more***

**Add Chips and a Drink for $2.49 pp**
**Free Hot Dogs for the kids under 10 for events over 100 adults**

*****CLICK HERE FOR PDF PRINTABLE MENU*****

(A) Chicken and
Rib Griller

**FREE All-Beef Hot Dogs for the Kids**
Baby Back Ribs (½ Slab)
Grilled Tequila Lime Mango Chicken
All-Beef Hot Dogs
Vegie Burgers
Baked Mac and Cheese
Honey Cole Slaw
Sliced Watermelon
50 or more: $14.50 per guest
100 or more: $12.99 per guest
250 or more: $12.69 per guest
500 or more: call for pricing


(C) Great Grill Out
**FREE All-Beef Hot Dogs for the Kids**
Grilled Chicken Breast
¼ Lb. All-Beef Hamburgers
Sweet Corn Roasted in the Husk or Baked Beans
Gramma’s Potato Salad
Honey Cole Slaw
Sliced Watermelon
Fresh Buns
50 or more: $14.50 per guest
100 or more: $12.99 per guest
250 or more: $12.69 per guest

(E) Summer Sizzler
All-Beef Hot Dogs
¼ Lb. All-Beef Hamburgers
Tossed Salad w/ Dressing
Gramma’s Potato Salad
Honey Cole Slaw
Watermelon
Fresh Buns

50 or more: $9.99 per guest
100 or more: $8.99 per guest
250 or more: $7.50 per guest
500 or more: call for pricing
(B) Grill-A-Palooza
**FREE All-Beef Hot Dogs for the Kids**
¼ Lb. All-Beef Hamburgers
Jumbo Wisconsin Bratwurst
BBQ Chicken
Gramma’s Potato Salad
Honey Cole Slaw
Watermellon
Fresh Buns
50 or more: $14.50 per guest
100 or more: $10.99 per guest
250 or more: $8.69 per guest
500 or more: call for pri
cing

(D) Patio Grill
**FREE All-Beef Hot Dogs for the Kids**
BBQ or Teriyaki Chicken
18 Hour Smoked Beef Brisket or
Pulled Pork Sandwiches
Gramma’s Potato Salad
Caesar Salad
50 or more: $10.50 per guest
100 or more: $9.99 per guest
250 or more: $7.69 per guest
500 or more: call for pricing


(F) Western Grill
**FREE All-Beef Hot Dogs for the Kids**
Roasted BBQ Chicken
¼ Lb. All-Beef Hamburgers
Jumbo Wisconsin Bratwurst –
Char-Grilled or Grilled w/ Beer and Onions
Baked Beans or Corn Cobbettes
Gramma’s Potato Salad
Honey Cole Slaw
Sliced Watermelon

50 or more: $14.50 per guest
100 or more: $12.99 per guest
250 or more: $12.69 per guest
500 or more: call for pricing



50 or more $14.95 per guest
100 or more $11.49 per guest
250 or more $9.99 per guest

Pick the Entrees
Pick the Sides



Entrees (Select 3)

Grilled Tequila Lime Mango Chicken
BBQ Chicken Legs, Thighs
Jumbo Wisconsin Bratwurst
Grilled w/ Beer and Onions
¼ Lb. All-Beef Cheeseburgers
Polish Sausage
Grilled Italian Sausage in Marinara
All-Beef Hot Dogs
BBQ Pulled Pork Sandwiches
Char-Grilled Jumbo Wisconsin Bratwurst
Chicken Breast Sandwiches (+$1.00)
Baby Back Ribs (½ Slab) (+$3.00)
Beef Brisket Sandwich (+$1.00)
Chicken Kabobs (+80¢)
Veggie Burgers (+75¢)
Veggie Kabobs (+80¢)
Turkey Burgers (+80¢)
Skirt Steak (+$1.00)
13 Lb. All-Beef Cheeseburgers (+65¢)


Sides (Select 3)

Caesar Salad
Baked Beans
Gramma’s Potato Salad
Honey Cole Slaw
Corn Cobbettes
Sliced Watermelon
Potato Chips
Baked Potato Salad
Baked Mac and Cheese
Greek Pasta Salad w/ Feta
Garden Tossed Salad
w/ Dressing
Crunchy Carrot Slaw
Fresh Fruit Salad (+70¢)
Sweet Corn Roasted in
the Husk (+70¢)

• All offers and prices expire 12-01-2014
• All photos are serving suggestions only
• Prices and menus subject to change
without notice
• Tax and delivery added to all orders
• We accept Visa, MasterCard,
and American Express
• Chef Grilled Events $125,00 Per Chef
• Delivery Charge Varies. Usually Around $75.00
• Each Event requires a different amount of Staff
• Minimum order 50 guests; orders
under 50, please call for pricing
BBQ Pit standard on-site cooking minimum is 50 Adults
For counts over 250 guests, please contact us directly about corporate price breaks.

BBQ Pit menu prices are per person, plus labor charge and 7%sales tax.
The labor charge of $125.00 per staff member/ Chef ...Most events require 2 staff memebers / Chef...
Events over 100 guests Labor charge will be 18% of food total
The labor charge is not a gratuity

......
 Includes Entrees
cooked in front of your guests over wood Charcoal, covered field kitchen,
covered buffet tables cloth, and tabletop decor, as

well as quality disposable plates, utensils,and napkins. .
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